A delicious raw, aged cheese infused with smoked paprika for a subtle, but rich and creamy cheesy taste.
IMPORTANT: Tyne Chease recommand that upon receiving your cheeses you store them in the fridge, removed from the wooden box and soya-bean wax paper and placed in a clean airtight container. The cheeses may spoil if moist. In rare cases, due to condensation in the refrigerator,mould may begin to form on your chease. You should just simply remove the mould.
They have used vegan cultures to give their products an authentic cheasy taste. These living cultures allow your cheeses to continue maturing and they will become firmer and cheesier over time.
Ingredients: organic cashew nuts, water, smoked paprika, probiotics, himalayan pink salt.
Tyne Chease handles mustard seeds and sesame seeds.
Best before: 16/1/2020 or 16/6/2020