Préparation pour sauce au fromage
Préparation pour sauce au fromage
Préparation pour sauce au fromage
Préparation pour sauce au fromage

Cheese flavour sauce

Free & Easy
€3.90
Tax included

Ready in 3 minutes. A delicous cheesy sauce for your gratins and pasta.

Cooking instructions: Put 3 or 4 heaped tablespoons of the sauce mix in a bowl. Measure 300ml of cold and take a little of this water to form a smooth paste with the sauce mix. Slowly add the remaining water to the mix. Transfer to a pan and slowly bring to the boil, stirring continuously. For a crealier taste, you can replace the water with your favourite vegan milk.

Ingredients: Rice flour, cornstarch (non GM), non-dairy cheese flavour (containssoya), vegetable bouillon powder (contains celery), powdered onion,potato flakes, sea salt, ground pepper.

130g
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