Fancy some easy to make, crispy warm, gluten-free, doughnuts? Here is an easy mix for scrumptious doughnuts ready in minutes! And we don't need to put on 20 kgs per doughnut as these go in the oven! Alost guilt-free! Fill with your favourite jam or chocolate spread, and top ring donuts with icing and coloured sprinkles. Gluten, wheat and soya Free. No Added Sugars
Please note: this product requires a vegan egg alternative such as a banana, flax or chia egg, apple sauce, egg replacer or aquafaba
100g (Makes 24 mini doughnuts)
Ingredients: Brown Rice Flour, Potato Flour, Cassava Starch, Disodium Diphosphate, Sodium Bicarbonate, Vanilla Flavouring, Salt.
Typical Values per 100g
Energy 1418kJ / 334kcal
Fat 0.7g of which saturates 0g
Carbohydrate 78.5g of which sugars 0.5g