Latest creation of La marmite végétale in Provence, this sweet goat "tomme" is creamy, cheesy, with a strong character. Splendid on a slice of crusty bread or with a salad. Scrumptious added in pasta sauces, risotto or in a quiche.
In her Provencal cellar, Carole creates artisan and organic delicacies made to order. Made with love and attention with the best local and seasonal products, her products are a small revolution on the vegan market.
Ingredients: organic cashews, deodorized coconut oil, spring water, organic soy yogurt, salt, cultures