Quinoa penne - gluten free

Quinoa penne - gluten free

Orgran
€4.10

(€16.40 / kilo)

Tax included

Naturally gluten-free, these penne pasta are produced with a combination of nutritious rice, sun ripened corn, millet and Quinoa. Ready in 8 minutes. Perfect in a pasta salad with juicy tomatoes, peppers, salami, green beans and cubes of your favourite vegan cheese for example, or hot with a mushroom and vegan bacon sauce or a vegan bolognese sauce. Do not overcook!

Ingredients: Rice Flour, Maize Flour, Quinoa Flour (10%), Millet Flour

250g

Nutritional information per 100g

Energy Calories 366 kc  1533kj
Protein (g)  7.2
Carbohydrate (g)  76.7
Sugars (g)  0.7
Fat (g)  1.5
Saturated fat (g) 0.2
Fibre (g)  2.9
Sodium (g)  0.004

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