Cream of tartar
(€61.04 / kg)
Cream of tartar is a white/off-white fine powder, also known as potassium bitartrate and is an acid by-product of winemaking. It is commonly used in baking powder along with sodium bicarbonate to help moisture retention and improve volume and stability.
Ingredients: 100% Cream of Tartar
Nutritional information per 100g
Energy 258kCal; 1079kJ