Fair Gras - organicFair Gras
(€104.10 / kg)
A gourmet vegan foie gras
A gastronomic vegan "foie gras" created in Lyon by Toby Hunt, a British chef with a passion for French cuisine. Luxury without cruelty.
Enjoy with the traditional fig confit, or a home-made apple compote and some rye bread.
Ingredients : Coconut oil* 37%, cashew nuts* 33%, water, soy sauce*, garlic*, rosemary*, thyme*, whisky*, white wine* (sulphites), sesame*, salt, pepper.