Your basket
There are no more items in your basket
A rich sauce of tomato, coconut and coriander, delicious with vegan meats and vegetables.
Use: heat sauce for 4-5 minutes or until piping hot. Alternatively simmer or casserole with accompaniement of choice until thoroughly cooked.
Ingredients: Water, Coconut Cream (8%), Tomato Paste (6%), Demerara Sugar, Sunflower Oil, Coriander Leaf (2%), Onion, Lemon Juice Concentrate, Maize Starch, Almond, Garlic, Salt, Cumin, Coriander, Ginger, Colour (Paprika Extract), Spice Extracts, Chilli.
350g
Use: heat sauce for 4-5 minutes or until piping hot. Alternatively simmer or casserole with accompaniement of choice until thoroughly cooked.
Ingredients: Water, Coconut Cream (8%), Tomato Paste (6%), Demerara Sugar, Sunflower Oil, Coriander Leaf (2%), Onion, Lemon Juice Concentrate, Maize Starch, Almond, Garlic, Salt, Cumin, Coriander, Ginger, Colour (Paprika Extract), Spice Extracts, Chilli.
350g
No reviews
Customers who bought this product also bought:
€3.90
A hearty kidney bean & meatball chili ready in minutes
€5.36
€6.30
Irresistable chocolate & hazelnut melts
€9.50
A vegan salmon with micro seaweeds cultivated on the west coast of France in Oléron.