The vegan version of a beloved sauce, delicious with Baby Gem and Avocado Salad, Potato Fries or Wedges, Tofu Burgers, Pasta and Vegetable Salads
Ingredients: Rapeseed Oil, Water, White Grape Vinegar, Sugar, Tomato Paste (3.8%), Lemon Juice Concentrate, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Lemon Zest, Vegetable Protein, Salt, Cornflour, Dill, Stabiliser: Xanthan Gum.
Nutritional Info per 100g
Energy 2017kJ / 482Kcal
Fat 47.2g of which Saturates 4.2g
Carbohydrate 11.8g of which Sugars 11.2g