A vibrant & saucy dish with delicious sweet and fruity tones and a hint of chilli. Delcious, convenient and versatile, this tagine makes a satisfying lunch, snack or side dish.
Ingredients: Water, vegetables in varying quantities* (27%) (onions*, chickpeas*, red kidney beans*, red lentils*, red peppers*) tomato paste*, apricots*, rapeseed oil*, rice flour*, curry powder* (turmeric*, coriander*, onion powder*, chilli powder*, cumin*, black pepper*, fenugreek*, sea salt, garlic powder*, ginger*, fennel*), sea salt, cinnamon*, smoked paprika*, cumin*
*organically produced
400g
Typical composition per 100g
Energy 359kJ / 86Kcal
Fat 2.6g of which saturates 0.2g
Carbohydrate10.9g of which sugars 1.3g
Protein 3.5g
Fibre 2.5g
Salt 1.25g
