Vegan fish steaks

A deliciously surprising fish alternative with a subtle “ocean” flavor and a crispy seaweed crust. Savour with your favourite vegetables, some fennel, lemon and roasted potatoes. Can also be oven-baked or served as fish burger!
Gluten, GM and artificial flavour-free.
9 steaks


Ingredients: Soya protein, seaweed, water, soybean oil, starch, sugar, salt, spices

CHILLED PRODUCT! Please store between 2° and 8°C. This product can bedeep-frozen for up to 6 months on the day of purchase. Do not refreezeafter thawing!


Best before: 12/3/2021

300g

Nutritional information per 100g
Energy KJ:703 KJ Energy kcal:168 kcal
Fat:6,0 g of which saturates:0,6 g
Carbohydrates:12 g of which sugars:3,0 g
Protein:16 g
Salt:1,4 g