Vegan salmon steak

Vegan salmon steak

Vantastic Foods
Tax included

A large vegan salmon filet with an authentic sea-like taste and a seaweed "skin". Delicious panfried with a lemon and vegan butter sauce, baked in foil with potatoes or in lasagne or pasta dishes.

Please store between 2° and 8°C. This product can be deep-frozen for up to 6 months.

Ingredients: Soya fibres, wheat protein, seaweed, sesame, ginger, maltose, soya sauce, salt, vegetable oil


Best before: 22/7/2020

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