Soya country TVP medalions

Aromatic soya fillets full of flavour, firm to the bite with a "beef' flavour. Easy to use and very versatile, it is  great in in stews, fried or marinated, hot or cold. GM free. Contains GLUTEN.

Preparation: Simmer in vegetable stock for 10 minutes, with some laurel and your favourite spices and herbs (and a little wine). It's ready to use in your recipes!

Ingredients:  Soya protein, soya flour, maize starch, wheat protein, cocoa powder, acidity regulator: calcium sulphate, calcium carbonate; antioxidant: sodium metabisulphite.


150g

Nutritional information per 100g
Energy KJ:1385 KJ
Energy kcal:327 kcal
Fat:1,8 g of which saturates:0,4 g
Carbohydrates:15,9 g
of which sugars:1,2 g
Protein:59,0 g
Salt:1,4 g