A juicy and scrumptious seitan roulade with rosemary, juicy and aromatic. Simply rub in some herbs and spices and pan fry in a little olive oil. Gourmet and festive best enjoyed with a gratin and a wine sauce.
Ingredients: Seitan* (water, wheat protein*) 78%, coconut fat*, onions*, yeast extract*, oat fibre*, rock salt, wheat starch*, flea seed powder*, spices*, rosemary* (0,3%) (* = certified organic)
Best before: 2/7/2020